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Starters

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Crab & Avocado Timbales

A lovely, very easy and very popular summer recipe – fresh and healthy too!...

Serves: 4

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Lunches & Suppers

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Celeriac Potato & Ham Hash with Baked Eggs

Brunch, lunch or supper! This very quick, rustic and tasty way of using up bits and bobs from the fridge should really be called Leftover Hash. Use the recipe as a guide only quantity-wise, and substi...

Serves: 2

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Main Courses

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Griddled Swordfish with Salsa Verde

Swordfish steaks are very tasty, succulent and juicy with a meaty texture, and are boneless to boot! Be careful not to overcook them as they quickly become dry and tough. As well as from fishmongers, ...

Serves: 4

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Vegetables & Sides

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Rosti Timbales

Oh so tasty and oh so easy! These little potato mounds have a crispy golden exterior and a soft centre. Just the job for entertaining as there’s nothing to do at the last minute and they can be made ...

Serves: 8

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Bits Bobs & Basics

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Perfect Pancakes

To make a super-speedy batter, blitz all the ingredients (except the oil) in a liquidizer/blender until smooth. However, this won’t work in a processor....

Serves: Makes 12 - 14

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Puddings & Cakes

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Individual Chocolate Truffle & Strawberry Tartlets

These are a bit of a cheat as I have used ready-made tartlet cases from Marks & Spencer (or Waitrose) which are shortbread-y and delicious, but best of all the tartlets can be filled hours in adva...

Serves: 8

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demonstrations

Northumberland - Hetton House, Chatton (4)

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4 demonstrations

Berkshire - Hungerford (4)

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4 demonstrations

Dorset - Nr Dorchester (4)

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4 demonstrations

London - Wandsworth - Frewin Road (8)

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8 demonstrations

latest news

The Get-Ahead Cook Book

Signed (and inscribed, if you would like) copies of my latest book The Get-Ahead Cook - Easy Recipes for Delicious Home Cooking are available HERE! There are over 100 fabulous easy recipes which, as the title suggests, can be prepared stage-by-stage in advance, and are illustrat...

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